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Food Additives Resources
Explore IFT's scientific resources on food additives.
Food Additives Overview
Elevate your understanding of food additives with IFT's Food Additives Overview. Gain clarity on regulatory statuses, delve into scientific studies, explore viable alternatives, and expand your knowledge with curated additional reading. This overview covers 17 food additives including artificial colors, whitening agents, preservatives, oils, and indirect additives used for packaging.
Direct and Indirect Additives
Understand the main types, purposes, and functions of a direct and indirect additives, as well as foods where they are frequently used and common ingredient listings.
Food Additives Toolkit